RESTAURANT FIREWOOD

At TPOST FIREWOOD SUPPLY, we dont just deliver wood - we deliver what restaurants need to keep cooking, smoking, and serving at their best. With over 9 years of restaurant experience, including time spent working at Pappas Restaurants, I know firsthand how critical is is to have dependable and consistent service. We show up when scheduled with clean-burning, seasoned firewood. I’ve built this business to make sure you never run out of wood or receive lower quality wood.

What we offer:

  • Premium Post Oak, Hickory, Red Oak, Pecan and Mesquite

  • Available in full, half, or quarter cords

  • We deliver within 24 hours

  • Serving Houston and surrounding areas

  • We work clean - we always rotate the wood and sweep up

Why Chefs and Pitmasters Choose TPOST:

  • Consistent split size & moisture content

  • No surprises - reliable service every time

  • Direct communication with the owner (me)

  • We will never let you run out of wood, even if you overlook the order

“Already trusted by many restaurants in the Houston area, we’re ready to keep your fires burning hot - whether you’re smoking brisket, searing steaks or fajitas, or firing ovens”